Offers a comprehensive overview of food and eating in the early years. This book covers: nutrition; policy development; health inequalities; food, culture and identity; food and emotion; healthy eating guidelines; promoting healthy eating in the early years; and, multi-disciplinary working in relati[...]

'How I wish I'd had a book like this when I first started my career as a researcher into early years education and care! There's something for everyone, and I wholeheartedly commend it to those embarking upon, or wishing to extend their knowledge of, early childhood research' - Professor Emeritus Ja[...]